The Classics

classic plates are served with Mexican rice & choice of beans

TAQUERIA CHALUPAS – 3

layered with queso, smoked bbq pork, lettuce, avocado, black beans, grilled corn, tomatoes & queso fresco

TRADITIONAL TACO DINNER – 3

select seasoned ground beef or salsa-style chicken tenders – lettuce, tomatoes and grated cheddar & Monterey Jack cheese; three of same style

TAMALE PLATE – 3

“full service” smothered in chili con carne & melted cheeses; OR “self service” in corn husks & chili con carne on the side served with fresh guacamole

HUGO’S FAMOUS CHALUPAS – 3

refritos, shredded lettuce, tomatoes & grated cheeses

CHICKEN FLAUTAS – 3

corn tortillas filled with salsa-style chicken tenders – rolled and crisped to perfection – served with guacamole, sour cream and chile con queso for dipping

FISH TACOS – 2

fresh, never-frozen, tilapia – seasoned & grilled – housemade corn tortillas, avocado, cabbage slaw, chipotle mayo & queso fresco; served with cucumber pico

CHIMICHANGA

flour tortilla stuffed with salsa-style chicken tenders, zesty ranchero sauce & cheese – lightly crisped; with guacamole, sour cream & queso

FAJITA TACOS – 2

fajita meat rolled in our fresh flour or corn tortillas – guacamole, perfect pico de gallo & queso for dipping

CARNE GUISADA

braised short ribs simmered with tomatoes, bell peppers, onions, garlic and Mexican spices to make a rich, flavorful gravy – served with guacamole & fresh flour tortillas